How Many Sausages for 60 People (Links, Pounds & Packs)

For 60 guests you need
120 sausage links
24 lbs (11 kg) of brats · 2 links per person · ~$492 total · $8.20/guest

Prices checked Oct 2026, average US grocery prices. Portions follow common catering rules of thumb; safe temperatures follow USDA. How we calculate

For 60 people you need 120 sausage links (24 lbs (11 kg) of brats · 2 links per person), about $492 for the whole party with drinks, sides and charcoal. Treat it like a catering job: two cooks, a holding plan for cooked food and a written timeline.

Sausages on a BBQ grill

Brats vs Hot Dogs for 60 People

TypeLinks per lbFor 60 guestsPacks to buy
Bratwurst / Italianabout 5120 links, 24 lbs24 packs of 5
Standard hot dogsabout 8–10120 hot dogs, 12 lbs15 packs of 8
Mix: 1 brat + 1 hot dog—60 brats + 60 hot dogs12 brat packs, 8 hot dog packs

Brats are heavier and more filling than hot dogs, so a mix of one of each per person works well for mixed ages.

Plan for Exactly 60 Guests

Grill loads5 loads of about 25 links on a 22-inch kettle, 15 minutes each
Grills to serve in ~45 min2 kettle-size grills
Optional beer bath5 foil pans of beer and onions to hold cooked links warm
Holding pans5 half-size foil pans with lids for about 22 lbs of cooked meat
Drinks cooler4 × 48-quart coolers for 150 cans, plus 9 × 10-lb bags of ice
Serving help3 cooking, 2 on serving and refills

Complete Shopping List for 60

ItemQuantityEst. cost
Sausages (bratwurst or Italian links, about 5 per lb)24 lbs (11 kg)$120
Charcoal30 lbs (2 bags of 16 lbs)$45
Buns, one per link120 (15 packs of 8)$42
Drinks, mixed (2.5 per person)150$165
Potato salad (0.3 lb per person)18 lbs (8.2 kg)$45
Coleslaw (0.3 lb per person)18 lbs (8.2 kg)$45
Plates, napkins, cutlery, condiments65 plates, 130 napkins$30
Estimated total$8.20 per guest$492

Links: 120 brats or Italian sausages. Most come 5 to a 19-oz pack, about 5 links per pound.

Gear for This Cook

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ThermoPro TP-16 Digital ThermometerFresh links look done outside before they reach 160°F inside.
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Weber Rapidfire Chimney StarterGets a full grill of coals ready in about 15 minutes.
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Adjust for Your Crowd

The numbers above assume adults with sausages as the main dish and two sides. Scale them for your event:

SituationMultiplierSausages for 60
Main dish, no other meats×124 lbs (11 kg)
Served with two other meats×0.49.6 lbs (4.4 kg)
Big eaters or an all-day event×1.2530 lbs (14 kg)
Self-serve buffet×1.229 lbs (13 kg)

Cooking Details

Target temperature: 160°F internal for fresh pork or beef links

Cook time: 12–15 minutes over medium heat, turning often

Cooking tip: Don't pierce the links, it lets the juices escape. Grill over medium heat and turn often for even browning.

Food safety: don't leave cooked meat out more than 2 hours, or 1 hour above 90°F (USDA). Keep hot food above 140°F.

Want to change drinks, sides and sauces, or download a PDF shopping list?

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FAQ

How many sausages for 60 people?

Plan 120 sausage links for 60 people, 2 per person. For brats that is about 24 lbs (11 kg), or 24 packs of 5.

How many links are in a pound of sausage?

Bratwurst and Italian sausage run about 5 links per pound. Standard hot dogs are 8–10 per pound.

What does sausages for 60 people cost?

The meat costs about $120 at average US grocery prices ($5.00/lb). With charcoal, drinks, two sides and supplies, budget about $492 in total, or $8.20 per guest.

Plan the Rest for 60 Guests

Other Meats for 60 Guests

Sausages for Other Party Sizes